Beloved for her fresh, modern canning recipes, Liana Krissoff is back with modern slow cooker recipes that are sophisticated, full of flavor and spice, and thoughtfully designed for those who wish to use their slow cookers on weekdays, when they can leave the Crock-Pot on all day.
In Slow Cook Modern, Krissoff shares more than 150 recipes, including quick, fresh side dishes created for the adventurous home cook. All the slow cooker recipes are true 8-hour dishes, so you can actually prepare each dish in the morning and finish it quickly when you get home. The goal is to help people make complete meals with ease: Tarragon and Crème Fraîche Chicken with Cranberry-Orange Wild Rice, Curried Pork Loin with Roasted Squash and Scotch Bonnet Sauce, and more. Filled with recipes using real, fresh ingredients, Slow Cook Modern allows busy people with eclectic tastes to come home to a nourishing meal every night of the week.
|An excellent book for the everyday person, or just for the person that wants to save some time and have a meal prepared ahead of time while doing something else. Over 150 recipes of all different kinds. Form meat, vegan, dinner, breakfast and so forth. A really useful book to get the most use out of your slow cooker. For those you like me who have been using one for years, there are new recipes to try and the instructions are easy to follow. Pictures of the different recipes are a very good quality which adds to this book. Overall a very good book. I got this book from Netgalley.com I gave it 4 stars. Follow us atwww.1rad-readerreviews.com|