With its "baking 101" approach, Cookies for Everyone has something for every baker -- naturally gluten-free recipes, with easy swaps for vegan or nut-free options, even including instructions for baking at any altitude.
Mimi's Tips and Tricks walk readers through key steps and techniques, demystifying baking; her clear instructions cover everything from basic cookies to sandwich cookies and biscotti. And for anyone who thinks more sophisticated cookies (such as macarons and Florentines) are impossible to make at home, let alone for "special diets," think again -- Mimi's excellent counsel will have you baking up a storm in no time.
|This was a very good book. First has every cookie recipe you would want. The second is to follow the instructions. Third, the author also has alternative recipes for each one. Which for me was great since my daughter cannot have gluten. This book really turned out to be very helpful. But the author also has vegan free and nut free also. You can see that she has gone to great lengths to look into all the different diets and restrictions that are out there. Besides all of the different cookie recipes, she had biscotti and even one for your dog. The dog treats worked out for me since we got a dog and was simple to make. Like most of her cookies, I find to be easy to follow steps. Overall a very good book. I received this book from Netgalley.com I gave it 5 stars. Follow us at www.1rad-readerreviews.com|